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BUSINESS LUNCH

Two-course menu | 23€ - Monday to Friday | 12:00 - 16:00

Starters

  • Soup of the day

    Ask the waiter for today's selection

  • Beatroot salad

    Walnuts, feta cheese, arugula, balsamic vinegar

  • Prawns

    Truffle sauce

  • Winter Salad

    Squash, arugula, feta cheese, cherry tomatoes

Main courses

  • Spinach & Ricotta Ravioli

    Mushroom cheese sauce

  • Green Rissoto

    Feta cheese with peas

  • Pan Fried Seabass

    Arugula, parmesan cheese, lemon dressing

  • Chicken breast

    Vegetable, baked lemon

  • Veal chop

    Baked lettuce, fries

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